A full bowl

Soups and Stews

Brothy soups, chowders, and stews with a pot size and a simmer time.

These are meals in a bowl, not a thin broth with a garnish. Beans, potatoes, noodles, or meat are in the pot on purpose.

Simmer uncovered when a step says the soup should thicken. A lid keeps it watery.

Time

Difficulty

Meal

Cooking method

Dietary

High protein means the estimate is about 30g or more per serving. Vegetarian, dairy-free, gluten-free, and lower-carb are applied only when the recipe is written to meet them.

Budget

29 recipes

Soups and Stews

Chicken Gnocchi Soup

Chicken is cooked to 165°F, then simmered with potato gnocchi, vegetables, and cream. Spinach is stirred in at the end so it stays green.

55 min · Medium

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Bowl of creamy soup with cheese tortellini, chicken, and spinach

Soups and Stews

Creamy Chicken Tortellini Soup

Chicken thighs simmer to 165°F in broth with carrots, then cream, tortellini, and spinach go in. Parmesan is stirred off a hard boil so it melts smooth.

45 min · Easy

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Bowl of creamy potato kale soup with crumbled Italian sausage

Soups and Stews

Zuppa Toscana

Italian sausage is browned until it reaches 160°F, then potatoes and kale simmer in broth and finish with cream. The sausage stays in crumbles so every spoonful is seasoned.

50 min · Medium

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Soups and Stews

Hot and Sour Soup

Pork tenderloin, tofu, and mushrooms simmer in a peppery vinegar broth, and beaten egg is streamed in at the end. The pork is held at 145°F for 3 minutes so the strips are fully cooked.

40 min · Medium

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Bowl of clear broth with pork wontons, bok choy, and scallions

Soups and Stews

Wonton Soup

Pork wontons simmer in ginger chicken broth with bok choy until the filling reaches 160°F. The wrappers turn silky but should not fall apart.

55 min · Medium

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Soups and Stews

Egg Drop Soup

Beaten eggs are streamed into hot ginger broth so they set into soft ribbons. Peas and scallions make it a light bowl rather than only broth.

22 min · Easy

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Soups and Stews

Chicken Tortilla Soup

Chicken is simmered to 165°F with tomatoes, black beans, and cumin, then topped with crisp corn tortilla strips and cheddar. The strips are toasted in a thin layer of oil, not deep-fried.

45 min · Easy

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Soups and Stews

Taco Soup

Ground beef is cooked to 160°F with onion and peppers, then simmered with beans, corn, and tomatoes. Cheddar and cilantro go on each bowl.

45 min · Easy

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Soups and Stews

Gazpacho

Ripe tomatoes, cucumber, pepper, and a little bread are blended with olive oil and sherry vinegar, then chilled. Nothing is cooked; the soup should taste cold and bright.

20 min · Easy

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Bowl of rice noodles and chicken in a clear broth with herbs and lime

Soups and Stews

Pho-Style Chicken Soup

Chicken simmers to 165°F in a ginger and star anise broth, then is served over rice noodles with herbs and lime. It is a weeknight pho-style bowl, not a long restaurant stock.

1 hr · Medium

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Soups and Stews

Miso Soup

Kombu and dried shiitake steep into a simple dashi, then white rice miso, tofu, and wakame are added off a boil. The miso is whisked in so it stays smooth and fragrant.

25 min · Easy

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Soups and Stews

Chicken Wild Rice Soup

Wild rice simmers in broth with carrots and celery while chicken cooks to 165°F. Milk and a little cream finish the pot once the rice is tender.

1 hr 10 min · Medium

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Bowl of beef stew with potatoes, carrots, and peas in brown gravy

Soups and Stews

Stovetop Beef Stew

Beef stew meat is seared, then simmered with potatoes and carrots until it is fork-tender and well above 145°F. A flour coating thickens the broth without cream.

2 hr 10 min · Medium

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Soups and Stews

Cheeseburger Soup

Ground beef is cooked to 160°F with onion, then simmered with potatoes and finished with cheddar and mustard. Dill pickles on top make it taste like a burger in a bowl.

45 min · Easy

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Bowl of smooth orange butternut squash soup with a swirl of coconut milk

Soups and Stews

Roasted Butternut Squash Soup

Sweet roasted squash blends into a smooth soup with a little ginger and coconut milk. It is simple stovetop comfort that works for lunch or a light dinner.

55 min · Easy

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Creamy white clam chowder in a bowl with diced potatoes and parsley

Soups and Stews

New England Clam Chowder

A creamy potato and clam chowder thickened with a light roux and finished with milk. Bacon and celery give it a savory base that stays balanced, not heavy.

50 min · Medium

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Bowl of creamy coconut chicken soup with mushrooms and lime wedges

Soups and Stews

Thai Coconut Chicken Soup

Lemongrass, lime, and coconut milk build a fragrant broth around tender chicken and mushrooms. It is bright, lightly spicy, and ready in one pot.

40 min · Easy

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Clear broth soup with mini meatballs, spinach, and small pasta

Soups and Stews

Italian Wedding Soup

Small beef-and-pork meatballs simmer in a clear chicken broth with greens and tiny pasta. The result is light but satisfying for a full meal.

50 min · Medium

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Thick green split pea soup in a bowl with carrot pieces on top

Soups and Stews

Classic Split Pea Soup

Green split peas break down into a thick, savory soup with carrots, celery, and smoked paprika. No ham bone needed for deep flavor.

1 hr 5 min · Easy

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Onion soup in an oven-safe bowl topped with melted cheese and toast

Soups and Stews

French Onion Soup

Slowly caramelized onions simmer in beef broth under a toasted bread and melted Gruyère top. The long onion cook is the whole method.

1 hr 25 min · Medium

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Thick black bean soup topped with cilantro and a lime wedge

Soups and Stews

Spicy Black Bean Soup

Canned black beans simmer with cumin, chipotle, and fire-roasted tomatoes into a thick spoonable soup. A quick blend makes half of it creamy while leaving texture.

35 min · Easy

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Creamy brown mushroom soup garnished with thyme and sliced mushrooms

Soups and Stews

Creamy Wild Mushroom Soup

Mixed mushrooms cook down with thyme and a splash of sherry, then finish with cream for a silky bowl. It is rich enough for dinner with bread on the side.

45 min · Easy

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Thick broccoli cheddar soup in a bowl with visible broccoli pieces

Soups and Stews

Creamy Broccoli Cheddar Soup

Chopped broccoli simmers in a simple milk-and-broth base thickened with a quick roux. Sharp cheddar melts in at the end for a smooth, spoonable bowl.

40 min · Easy

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Soups and Stews

Corn and Potato Chowder

Diced potatoes and sweet corn cook in a lightly thickened milk broth with celery and onion. The chowder stays chunky and mild enough for any night.

45 min · Easy

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Bowl of sausage kale soup with white beans and tomatoes

Soups and Stews

Sausage Kale and White Bean Soup

Browned Italian sausage builds the base for a broth packed with white beans, kale, and tomatoes. It is hearty enough for dinner with bread on the side.

50 min · Easy

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Soups and Stews

Carrot Ginger Soup

Carrots simmer with fresh ginger and onion, then blend into a bright orange soup finished with a little cream. The flavor stays clean and lightly spicy.

45 min · Easy

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Soups and Stews

Beef Barley Soup

Stewing beef, pearl barley, and mixed vegetables simmer together until the broth turns savory and the grains are tender. It is a thick, spoon-standing soup for cold evenings.

1 hr 35 min · Medium

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